School menus

Mar. 09, 2014 @ 03:00 PM

LEE COUNTY — Monday: Corndog nuggets or toasted cheese sandwich, corn, green beans, California blend veggies, fresh fruit, mixed fruit; Tuesday: Nachos or turkey and cheese sandwich, manager’s choice of vegetable, pinto beans, mandarin oranges, sliced pears; Wednesday: Chicken fajita or pork roast on whole wheat bun, baked beans, coleslaw, sliced peaches, fruit cocktail; Thursday: Hot dog or cheeseburger on whole wheat bun, tater tots, glazed carrots, blueberry cup, applesauce; Friday: Pizza or manager’s choice, candied yams, steamed broccoli with cheese, baked apples, pineapple tidbits.

GRACE CHRISTIAN — Monday: Chicken nuggets, mashed potatoes, butterbeans, roll, fruit, milk; Tuesday: Baked ziti with meat sauce, corn, garlic bread, fruit, milk; Wednesday: Pizza, lettuce and tomato salad, fruit, milk; Thursday: Chicken dumplings, green beans, roll, fruit, milk; Friday: BBQ sandwich, cole slaw, baked beans, deli spear, fruit, ice cream, milk.

LEE CHRISTIAN — Monday: Chicken filet sandwich, lettuce, tomatoes, potato chips, fruit; Tuesday: Sausage patties, mac-n-cheese, pinto beans, cornbread muffins; Wednesday: Tacos, lettuce, tomatoes, cheese, sour cream, fruit; Thursday: Chicken parmesan, buttered noodles, lima beans, garlic bread; Friday: Pizza, tossed salad, fruit.